Our Mission

Make the Earth happy.
Make people happy.
Serve righteous food.

Our Mission

Make the Earth happy.
Make people happy.
Serve righteous food.

Our Mission

Make the Earth happy.
Make people happy.
Serve righteous food.

ABOUT BANAN

We're leading a movement of connecting people to the story of their food.  

We work with Hawaii's farmers, big and small, to make eating a locally grown meal as easy and affordable as possible. We support Hawaii’s local farming community in efforts to reduce the voyage our food must take to arrive at our shores and hence our carbon footprint, while simultaneously stimulating our local economy.

ABOUT BANAN

We're leading a movement of connecting people to the story of their food.  

We work with Hawaii's farmers, big and small, to make eating a locally grown meal as easy and affordable as possible. We support Hawaii’s local farming community in efforts to reduce the voyage our food must take to arrive at our shores and hence our carbon footprint, while simultaneously stimulating our local economy.

ABOUT BANAN

We're leading a movement of connecting people to the story of their food.  

We work with Hawaii's farmers, big and small, to make eating a locally grown meal as easy and affordable as possible. We support Hawaii’s local farming community in efforts to reduce the voyage our food must take to arrive at our shores and hence our carbon footprint, while simultaneously stimulating our local economy.

BIGGER PICTURE

Revive Hawaii's banana industry.  

Dwindling from disease and undercut prices from international banana trade, many of Hawaii's larger banana farms have shutdown over the past few decades. Today, we source from and help support Gabe Sachter-Smith of Hawaii Banana Source to grow organic bananas for our menus. Gabe works on all things banana, including breeding disease resistant varieties in hopes of commercial production.

We dream of a Hawai’i that can feed itself. We hope to be a part of this change through offering exciting tropical foods and flavors, while using our business as a vessel to not only support local agriculture but inspire its growth.

BIGGER PICTURE

Revive Hawaii's banana industry.  

Dwindling from disease and undercut prices from international banana trade, many of Hawaii's larger banana farms have shutdown over the past few decades. Today, we source from and help support Gabe Sachter-Smith of Hawaii Banana Source to grow organic bananas for our menus. Gabe works on all things banana, including breeding disease resistant varieties in hopes of commercial production.

We dream of a Hawai’i that can feed itself. We hope to be a part of this change through offering exciting tropical foods and flavors, while using our business as a vessel to not only support local agriculture but inspire its growth.

BIGGER PICTURE

Revive Hawaii's banana industry.  

Dwindling from disease and undercut prices from international banana trade, many of Hawaii's larger banana farms have shutdown over the past few decades. Today, we source from and help support Gabe Sachter-Smith of Hawaii Banana Source to grow organic bananas for our menus. Gabe works on all things banana, including breeding disease resistant varieties in hopes of commercial production.

We dream of a Hawai’i that can feed itself. We hope to be a part of this change through offering exciting tropical foods and flavors, while using our business as a vessel to not only support local agriculture but inspire its growth.

OUR STORY

From four dudes in a food truck.  

Banán was started by four childhood friends, who dreamed of starting a business together that would support Hawaii's agriculture. Our journey began in a food truck at the base of the iconic Diamond head. After many kitchen dance parties, surf seshes, and of course swirling lots of banana ice cream, we have now expanded to multiple locations around O'ahu.

OUR STORY

From four dudes in a food truck.  

Banán was started by four childhood friends, who dreamed of starting a business together that would support Hawaii's agriculture. Our journey began in a food truck at the base of the iconic Diamond head. After many kitchen dance parties, surf seshes, and of course swirling lots of banana ice cream, we have now expanded to multiple locations around O'ahu.

OUR STORY

From four dudes in a food truck.  

Banán was started by four childhood friends, who dreamed of starting a business together that would support Hawaii's agriculture. Our journey began in a food truck at the base of the iconic Diamond head. After many kitchen dance parties, surf seshes, and of course swirling lots of banana ice cream, we have now expanded to multiple locations around O'ahu.

We have built an epic community

Banán was started by a team of athletes, artists, and creatives who share a passion and want to leave a positive impact on the environment.

We fell in love with the simplicity of this cold tasty treat and made it our mission to have a positive impact on our community in Hawaii.

We have built an epic community

Banán was started by a team of athletes, artists, and creatives who share a passion and want to leave a positive impact on the environment.

We fell in love with the simplicity of this cold tasty treat and made it our mission to have a positive impact on our community in Hawaii.

We have built an epic community

Banán was started by a team of athletes, artists, and creatives who share a passion and want to leave a positive impact on the environment.

We fell in love with the simplicity of this cold tasty treat and made it our mission to have a positive impact on our community in Hawaii.